PRE-ORDER SHIPPING ON NOVEMBER 26, 2026
Our cold-smoked trout fillets are traditionally smoked over beech wood and lightly salted. A true delight!
The fine slices of cold-smoked trout fillet are practically boneless.
The product is shipped frozen and will arrive partially thawed. We do not recommend refreezing.
Ingredients: Trout fillet, salt, smoke
Latin name: Oncorhynchus mykiss
Origin: From controlled ASC-certified aquaculture, produced in Germany
Allergen: Fish
Approval number: DE NI 11413 EC
Please select only one shipping day per order. If you order items with different delivery days, the items will be delivered on the earliest possible shipping day.
Average nutritional values per 100g
| Energy | 582 kJ/139kcal |
| Fat | 3.9g |
| of which saturated fatty acids | 1.0g |
| Carbohydrates | <0.5g |
| of which sugar | <0.5g |
| Protein | 21.8g |
| Salt | 1.6g |
